Ozone Cleaning Technology

Advancements in technology has allowed Stabilised Aqueous Ozone to be created by introducing an extra oxygen atom to an oxygen molecule and water molecules. The result is a highly effective aqueous ozone cleaning system that has the ability to break down dirt, grease and other contaminants.

This is achieved through a four-step process:

1. Oxygen from the air is safely turned into ozone and then infused in to ordinary tap water.
2. The ozone is attracted to germs, soils and bacteria.
3. Ozone quickly attacks and eliminates contaminants it come into contact with.
4. Only pure oxygen and water remain after the ozone cleans and sanitises.

Aqueous Ozone technology allows users to safely replace traditional chemical cleaning agents and pathogen-reducing sanitisers. Its application even extends to food and beverage preparation areas and even food and beverage products themselves.